Faculty
Through excellence in teaching, research and service, our faculty members work with students in and out of the classroom to engage and prepare them for successful careers in nutrition and dietetics. Our faculty members hold master's and doctoral degrees from universities throughout the country and utilize a variety of teaching methods to provide an exceptional learning experience for students. Faculty members have extensive experience supervising award-winning, student-led research, which is presented at numerous national, regional and local conferences each year.
Jennifer Zuercher, PhD, RD
2009, University of North Carolina at Chapel Hill
Program Director
Cynthia Inman, MS, RD
1996, Texas A&M
Sepideh Kaviani, PhD
2019, University of Georgia
Katherine Mora, PhD, RD
2006, University of Arizona
